Menu

STARTER

griddled house made focaccia bread or buttermilk cornbread with whipped butter

$5

crispy brussels sprout, miso honey glaze, fried shallots

$14

zesty cauliflower, buffalo ranch dipping sauce

$13

Pork belly with sweet potato puree, bbq sauce, tobacco onions

$14

Gambas al ajillo, sauteed shrimp in butter and garlic sauce inside a popover

$14

SALAD/SOUP

soup of the day

$14

asian cabbage salad with carrots, red radish, broccoli, cilantro tossed in a peanut sauce

$14

mixed greens, black currants, shallots, rosemary mustard vinaigrette

$14

add ons:

Grilled chicken 11
Grilled salmon 13

MAIN

new york sirloin, brandy cream sauce pomme anne, ginger maple cumin carrots

$35

herb marinated statler chicken over braised white bcans, kale and tomatoes

$30

crispy skin salmon orzo "paella" with roasted red peppers, tomatoes, asparagus in a saffron tomato sauce topped with basil pesto and crispy garlic

$32

caldwell farms smash burger or vegetarian burger melted cheddar cheese atop warm brioche bun, special sauce, lettuce greens zesty shoestring french fires

$18

swiss chard stuffed with za'atar and lemon spiced vegetables and white beans over pistachio orange braised fennel, black currant cous cous

$27

add ons:

Grilled chicken 11
Grilled salmon 13

** 20% Gratuity will be added to Parties of 6 or More *

Consuming Raw or Undercooked Meats, Poultry, Seafood, Shellfish or Eggs May Increase Your Risk of Foodborne
Illness.

G – Gluten Free – 3% Business Operating Expense will be added to the total food and beverage.

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