Menu
STARTER
griddled house made focaccia bread or buttermilk cornbread with whipped butter
$5
crispy brussels sprout, miso honey glaze, fried shallots
$14
zesty cauliflower, buffalo ranch dipping sauce
$13
Pork belly with sweet potato puree, bbq sauce, tobacco onions
$14
Gambas al ajillo, sauteed shrimp in butter and garlic sauce inside a popover
$14
SALAD/SOUP
soup of the day
$14
asian cabbage salad with carrots, red radish, broccoli, cilantro tossed in a peanut sauce
$14
mixed greens, black currants, shallots, rosemary mustard vinaigrette
$14
add ons:
Grilled chicken 11
Grilled salmon 13
MAIN
new york sirloin, brandy cream sauce pomme anne, ginger maple cumin carrots
$35
herb marinated statler chicken over braised white bcans, kale and tomatoes
$30
crispy skin salmon orzo "paella" with roasted red peppers, tomatoes, asparagus in a saffron tomato sauce topped with basil pesto and crispy garlic
$32
caldwell farms smash burger or vegetarian burger melted cheddar cheese atop warm brioche bun, special sauce, lettuce greens zesty shoestring french fires
$18
swiss chard stuffed with za'atar and lemon spiced vegetables and white beans over pistachio orange braised fennel, black currant cous cous
$27
add ons:
Grilled chicken 11
Grilled salmon 13
** 20% Gratuity will be added to Parties of 6 or More *
Consuming Raw or Undercooked Meats, Poultry, Seafood, Shellfish or Eggs May Increase Your Risk of Foodborne
Illness.
G – Gluten Free – 3% Business Operating Expense will be added to the total food and beverage.